Sheri
Sheri worked with us today, for about six hours, and will work with us again every tuesday for a while, in return for some veggies and learning alot, we hope. I know Sheri is a reader of our blog so I'll also say Rachel and I have a pretty good library to augment everything you learn out on the field, which can be alot. Some people integrate it more that way.
But the main point would have to be that we got so much done today: like laying the rest of the black plastic, putting out the rest of the melons on the black plastic (which if it hasn't been mentioned already isn't plastic at all but a biodegradable mulch that heats the ground a few degrees so as we can have vermont melons peppers and eggplant), hoed the parsley, trellissed the cherry tomatoes and so much more.
But the main point would have to be that we got so much done today: like laying the rest of the black plastic, putting out the rest of the melons on the black plastic (which if it hasn't been mentioned already isn't plastic at all but a biodegradable mulch that heats the ground a few degrees so as we can have vermont melons peppers and eggplant), hoed the parsley, trellissed the cherry tomatoes and so much more.
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