Week 13

Yep, there are two weeks missing, that's summertime for ya! or tomato-time.  The craziness is slowly abating though, and I'm back to the blog, which a few people actively said they missed, so . . .

We do have at least two weeks more of tomatoes, though you are probably going to notice amounts diminishing.  Could even be three weeks.  I've learned a few things about tomatoes this year, but I'll wait till the end of the year to go on about it, in short: air flow.

Fall-ish greens will be making there debut appearance this week.  For those that don't know fall is a great time to grow all those greens that can't stand the heat, either because they would bolt or cuz there are too many bugs out.  Many of my favorites are included: mustard greens, collards, spinach

this week

potatoes
arugula (option of chard for those who know they don't like arugula)
white onions
tomatoes
cucumbers
dill/cilantro
green beans

For those not already excited by arugula, let me offer two simple recipes, a pesto (which could also involve the cilantro if you wanted to experiment), and a salad.

enjoy